Monday, November 12, 2007
The after wedding blues...
Friday, November 9, 2007
A quick hello!
Thursday, November 8, 2007
Too gorgeous for words...
Tuesday, November 6, 2007
Balloon send off...
Saturday Dress Shopping & Birthday Dinner
I think most brides would agree, trying on dresses is one of the most fun aspect of wedding planning. You make appointments at luxury salons, the sales consultant help dress you, and you coming out looking like a million bucks! Our first stop Saturday, Monique L'huillier.
I waited for my friend to change as I enjoyed the fresh flowers and chamomile tea with spices.
This was her favorite from the store..Camelot (same dress Kevin Costner's wife wore).
Initially we were going to Barney's New York, but they canceled since they are currently renovating the bridal salon. So instead we stopped in at Renee Strauss without an appointment. The staff was extremely friendly but we didn't really see anything we liked.
Last stop was Saks Fifth Avenue. She fell in love with this gown ~ simple yet elegant.
After a day of dress shopping, we had a drink at W Hotel before dinner. The hotel is a little small for her 250 people wedding but we enjoyed sitting outside by the pool.
We had dinner at the Little Door Restaurant. Dinner was to celebrate an early birthday for the same friend since I will be leaving for China and she will be heading to Hong Kong.
We started with a bottle of Pinot Noir and the Assorted Mediterranean Appetizers.
Monday, November 5, 2007
Let them eat cake!
Sunday, November 4, 2007
On Dal 2: It's all about the crab
This is their famous crab hot pot. We ordered the largest pot with 5 crab shells, thin bean sprout, bell cap mushrooms, and other stuff. Hehehe...I only eat, I don't cook. Due to friends weaker than myself, the pot was only 'small' spice. It was amazing even at mild, the pot was pretty spicy.
The service was impeccable. They had a wait staff cut the crabs so the tender meat is easily accessible. As you can see, they also divied up the crab shells. And yes, there was a scoop of rice in the shell with the broth.
We also ordered the pasta to try. The server brought a small round dough which she stretch and pulled until it's thin then teared them into small pieces to be cooked in the broth. I actually took a picture of the end result but my bowl was kind of 'not very clean' so I'll leave it to your imagination. The pasta was chewy but not as good as I hoped.
For the men in our party, we ordered the braised beef since seafood wasn't enough. This dish was mostly tomato based (where our crab pot was more the Korean hot paste) and a little sweet.
The last dish was the fried rice. The owner's son cooked it right in front of us. He used some soup from the braised beef pot, rice and his own special seasoning. It was delicious. We also ordered a large seafood pancake that we all ate before I had a chance to take a picture.
All in all, the food wasn't out of the ordinary. The small dishes the restaurant provided was better than most Korean restaurants ~ grilled fish, raw crab legs, small sausages, dried sweet seaweed. The crab hot pot was good but not extraordinary. The braised beef was sweet ~I don't usually like sweet ~ and included chewy rice cakes that I'm sure I ate a ton of. We all agree the seafood pancake and the fried rice was good, but not something we never had before. So will I go back, probably not. But it is worth a try!
Friday, November 2, 2007
Daylight Saving ~ Don't forget to change your clock!
China...here we come!
We will be flying in through Hong Kong and landing in Kunming. Kunming is the capital city of Yunnan province. It has a long history and was the ancient gateway of the famed silk rode. Today Kunming is the heartbeat of Yunnan province, enjoying a reputation as one of Chinas’ most picturesque cites as well as being the most popular tourist destination in southwestern China. Like other major cities in China, Kunming combines an ancient and proud tradition with the dynamism of being a modern metropolis. ~tripadvisor
The weather I heard is much like here. I guess the exact location across the globe will be about northern Mexico. There are about 25 ethnic minorities in Kunming, and the city is celebrated as 'City of Eternal Spring.' It's well known for it's diverse cultures and breath-taking natural scenery (hubs' afraid it's going to be like Yosemite). I'm hoping we get to see the major attractions like the Shilin (Stone Forest), Xishan (West Hill), Grand Park, Black Dragon Pool and much more! Kunming is also famous for it's bit part in history. China's lifeline to the outside world ~ Burma Road ~ had one of its terminals at Kunming.
Shilin (Stone Forest) is a maze of grey limestone towers. A walkway let you wander around the rock formations. Nearby villages are inhabited by the Sani tribes people who sell handcraft and act as tour guides. The location of Shilin has once been covered by the ocean. When the ocean pulled back erosion has been shaping the stones to the impressive “forest” it is now.
Tour guides dress in traditional Sani outfits at Shilin
I'm expecting to see lots of different ethnicity, clothing, traditions...
Thursday, November 1, 2007
Sarah & SirvTee Engagement Pictures (part 2)
The colors in this photo is just amazing. I love how vibrant Sarah hanbok is against the soft pink background.
The color added in this b&w photo is totally cool. I've seen where photogs add color just to the lips or flowers, etc and it always look a little cheesy to me. But this...this is GOOD.
Cloudy gray days make for great photos...look how the blue pop!
One of my favorite photo of the sweet couple.
It's a little over a week left before their BIG day. I am super excited for Sarah & SirvTee!